LATELY I prepared this quick breakfast for my dear brother, who I don’t get to spend much time with and this years resolution is too. Finally after a year of patiently waiting my white orchid blossomed.  Isn’t it stunning? I’ve been making a lot these, Rugelach.  Recipe and pictures... Read More »

VANILLA PUDDING Ingredients                 6 tablespoons sugar 3 tablespoons cornstarch 1 teaspoon pure vanilla extract Pinch of salt 3 cups of milk 6 ounces white chocolate, chopped 1 tablespoons unsalted butter, cut into small pieces ¼ cup of chopped pistachios Read More »  Read More →

This past summer my family became a huge crepe fan in more then one way.  We are huge fans of crepes with nutella and fresh strawberries and banana’s, who is not right?  One weekend, when we were casually browsing the Chelsea Market, we stumbled upon a crepe stand that sold the traditional crepe... Read More »

Due to outrages weather events and my lack of motivation my posting has been seriously down.  I believe if it were not for my husband who motivates me to update and continue with my postings, this site would have been down a long time ago.  Between two jobs, house hold chores and my daughter’s... Read More »

Way to much is happening, time is limited for updates, but I am cooking.  I have some adventures coming up, follow me to see the postings.  Follow me on Instagram    Read More →

I’ve posted the menu and since the Eid upon us, I want to post a dessert recipe.  If I don’t do it now, I know I will leave it hanging for several days.  A profiterole consist of three parts, the choux a la creme, the filling and the topping and each part a requires a different recipe.... Read More »

  Ramadan this year has been quite and busy, these long days I must admit have been hard and at time difficult.   The hardest part for me so far has been the lack of sleep and which resulted me to use my lunch hour to take naps in the offices quite lounge room.   Nothing like power nap to get... Read More »